BORN IN THE ANDES · 100% WATER BUFFALO
Strawberry
The buffalo live on the equator, in the climate they were built for — out on pasture every day of the year, 100% grass-fed, fully free-range, nothing supplemented, nothing confined. It's why the milk in February is the same as the milk in July, and why it sets this thick without help.
The strawberries work the same way. In the US a strawberry is a summer thing — a few good weeks, then months of pale imitations shipped in from somewhere far away. These grow in the Colombian Andes, where there is no season: cool mountain air, year-round ripening, picked deep red all the way through, then swirled real into the yogurt itself. It's the flavor everyone thinks they know — until they taste one picked at its prime instead of its convenience.
Two American Cheese Society awards are simply evidence of the work.
150
CALORIES
6g
PROTEIN
20%
DV CALCIUM
12g
SUGAR
NUTRITION FACTS
Serving size 6 oz (170g), 1 serving per container:
Calories 150 · Total Fat 8g (10%) · Sat Fat 5g (25%) · Trans Fat 0g · Cholesterol 20mg (7%) · Sodium 65mg (3%) · Total Carb 15g (5%) · Fiber 0g · Total Sugars 12g · Added Sugars 7g (14%) · Protein 6g · Vitamin D 0mcg (0%) · Calcium 238mg (20%) · Iron 0mg (0%) · Potassium 153mg (4%)
INGREDIENTS
Pasteurized Water Buffalo Milk (Grade A), Strawberry, Cane Sugar, Pectin, Live and Active Cultures (S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium).
CONTAINS
Milk
Product of Colombia
AWARD-WINNING
Two Time American Cheese Society Award Winner
2018 · 2023
