BORN IN THE ANDES · 100% WATER BUFFALO
Strawberry
The buffalo live on the equator, in the climate they were built for — out on pasture every day of the year, 100% grass-fed, fully free-range, nothing supplemented, nothing confined. It's why the milk in February is the same as the milk in July, and why it sets this thick without help.
​
The strawberries work the same way. In the US a strawberry is a summer thing — a few good weeks, then months of pale imitations shipped in from somewhere far away. These grow in the Colombian Andes, where there is no season: cool mountain air, year-round ripening, picked deep red all the way through, then swirled real into the yogurt itself. It's the flavor everyone thinks they know — until they taste one picked at its prime instead of its convenience.
​
Two American Cheese Society awards are simply evidence of the work.
150
CALORIES
6g
PROTEIN
20%
DV CALCIUM
12g
SUGAR
NUTRITION FACTS
Serving size 6 oz (170g), 1 serving per container:
Calories 150 · Total Fat 8g (10%) · Sat Fat 5g (25%) · Trans Fat 0g · Cholesterol 20mg (7%) · Sodium 65mg (3%) · Total Carb 15g (5%) · Fiber 0g · Total Sugars 12g · Added Sugars 7g (14%) · Protein 6g · Vitamin D 0mcg (0%) · Calcium 238mg (20%) · Iron 0mg (0%) · Potassium 153mg (4%)
INGREDIENTS
Pasteurized Water Buffalo Milk (Grade A), Strawberry, Cane Sugar, Pectin, Live and Active Cultures (S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium).
CONTAINS
Milk
Product of Colombia
AWARD-WINNING
Two Time American Cheese Society Award Winner
2018 · 2023
