Buffalo Blend Melt™ is Annabella’s high-performance mozzarella developed for professional kitchens that demand exceptional melt, balanced stretch, and rich dairy flavor. Crafted with elevated buffalo milk and premium cow’s milk, this low-moisture mozzarella delivers consistent coverage and beautiful browning in high-heat pizza ovens.
Designed for signature pies, Buffalo Blend Melt™ offers the technical reliability operators depend on with a more indulgent flavor profile than traditional pizza cheeses.